March 10, 2015
It is no secret that U.S. soybeans are in demand around the globe with one quarter of U.S. soybean production being exported overseas to China. However, the number two customer for U.S. soy is a lot closer to home. In the 2013/2014 marketing year, Mexico was reported as the number two consumer of whole soybeans as well as the number one consumer for both soybean meal and soybean oil. Mexico imported 124 million bushels of… Read More